Onderhoud; 2500, cutbehoefte = 1950 = gemidd. per dag -550 kcal
MA 2600 (H) UB
DI 2000 (M) LB
WO 1500 (L) REST
DO 2600 (H) UB
VR 2000 (M) LB
ZA 1500 (L) REST
ZO 1500 (L) REST
TOT: -3800kcal per week / 7 = gemidd ~ -550kcal p/d
HIGH DAYS (2600 kcal, onderhoud +100)
3g/kg E = 840kcal (33)
rest K = 1310kcal (50)
0,7g/kg V = 450kcal (17%)
kcals/carbs in afgepaste porties, de hele dag door. om de 2,5/3u eten.
MED DAYS (2000 kcal, onderhoud -500)
3g/kg E = 840kcal (42%)
rest K = 530kcal ( 26%)
1g/kg V = 630 kcal (32%)
kcals/carbs in afgepaste porties, de hele dag door. om de 2,5/3u eten. laatste keer carbs rond 17:00/17:30.
LOW DAYS (1500, onderhoud -1000 kcal)
3g/kg E = 840kcal (54%)
rest K = 30kcal (2%)
1g/kg V = 630kcal (45%)
kcals in afgepaste porties, om de 2,5/3u eten.